by soaking sticky rice right away after which you can steaming it by by itself or with other elements like mung bean, peanut, and corn. Close to the end of your cooking process, we add some fats, like oil, chicken Body fat or coconut milk, for making xoiMột khu vực sản xuất rượu nước sốt trị giá 100 tỷ nhân dân tệ khác s�